Japanese Fine Dining: Haku Extraordinary Cuisine
We had the opportunity to sample the much-hyped Haku Extraordinary Japanese Cuisine recently. Located on the ground floor of the Jazz Hotel, Haku promotes itself as an immersive dining journey blending tradition with innovation. They pride themselves for their fine ingredients which are meticulously sourced from around the world, including Japan, the Atlantic, Canada, Russia, New Zealand and beyond. Haku aims to create an unforgettable dining experience where every plate is a work of art and embodies their dedication to the essence of Japanese cuisine.
Haku offers a promotional Kaiseki 7-course lunch for RM68.80 nett or Kaiseki 11-course dinner for RM138.80 nett. The usual price is listed as RM148++ and RM338++ respectively. There are options to upgrade some of the courses to a more premium menu with additional charges. To be able to enjoy this promotion, you need to purchase the Kaiseki voucher which will require you to like their Facebook page or follow their Instagram, and share the post on your social media account. Once you share screenshot proof and made a full payment, you will be able to enjoy the course meal at their promotion price.
If you are not so keen on their course menu, they also offer ala-carte menu https://bit.ly/3y6P8dM. For the price on offer it is worth a try, especially if it is your first time.
✨ Kaiseki 7-Course Lunch for RM68.8nett
* Upgrade Zensai to Frosista Caviar 5 type (additional RM120nett )
✨ Kaiseki 11-Course Dinner for RM138.8nett
* Upgrade Zensai to Frosista Caviar 5 type ( additional RM120nett )
* Upgrade Agemono to: – Lobster Tail Tempura (additional RM100) or – A5 Miyazaki Wagyu (additional RM120)
ADD ON a bottle of SAKE ( additional RM50nett )
* Reservation Period: 01 May 2024 – 31 July 2024
* 3 Days in Advance for Reservation
Haku Extraordinary Japanese Cuisine
Address: 1, Jalan Seri Tanjung Pinang 1, Tanjung Tokong, 10470 Tanjung Tokong, Pulau Pinang
Phone: 011-1331 3655
🕐 HAKU operation hours:
* 12.00pm – 2.30pm
* 6.00pm – 10.30pm