Penang Fine Dining
Restaurant Au Jardin
Au Jardin is a One Michelin Star restaurant housed inside a bus depot-turned art space. However, the interior is miles apart from the exterior, boasting a modern and sleek look. The menu changes monthly and showcases sophisticated European fare with subtle local twists. Every item served has been well thought out – the homemade sourdough with tomato butter is always a highlight. Even the palate cleanser surprises in pleasant ways.
Blanc at Macalister Mansion
Blanc Restaurant is located in the Macalister Mansion, a boutique hotel in George Town. Blanc Restaurant offers a unique dining experience, with a focus on using the freshest, seasonal ingredients to create dishes that are both visually stunning and delicious. In addition to its à la carte menu, Blanc Restaurant also offers a tasting menu, which allows diners to sample a selection of the restaurant’s signature dishes.
Bon Wine & Dine
Bón is a relatively new fine dining restaurant located in a beautiful colonial mansion of the Heritage Club. This modern French-European restaurant showcases quality ingredients, and boast the best and most premium dry-aged meats developed in-house using World’s No 1 Dry Ager from Germany! Indulge yourself in their finest handpicked selection of wines ranging from old to new-world wines.
Chin’s Cuisine
Chin’s Cuisine is a Chinese fine dining restaurant, relocated in Weld Quay. The restaurant’s interior is elegant and sophisticated, with Chinese-inspired décor and furnishings. Chin’s Cuisine offers a variety of dishes that are designed to showcase the best of Cantonese cuisine. Some of the signature dishes include aromatic crispy duck, lobster on noodles and foie gras with laurel blossom.
Curios-City
Curios-City is a Michelin Guide restaurant, located in Victoria Street, Georgetown. The place is difficult to locate and the exterior seem unassuming. However, the interior is remarkable and has a cozy and romantic atmosphere with plenty of greenery. The chef, who has previously worked in Europe and Hong Kong, employs European techniques with Malaysian twists to prepare dishes. The restaurant offers three set menus which change every two months, and the recommended option is the seven-course set to fully experience the chef’s unique culinary vision.
Feringgi Grill
Feringgi Grill is a Michelin Guide restaurant located in the Shangri-La’s Rasa Sayang Resort & Spa in Batu Feringgi. The restaurant is known for its upscale, sophisticated atmosphere and its focus on grilled dishes. Feringgi Grill offers modern European and grilled cuisines such as its signature Prime Ribs. The dining area is designed to be intimate and romantic, making it a popular destination for special occasions and romantic dinners.
Indigo at Blue Mansion
Indigo restaurant is situated in Cheong Fatt Tze or also known as Blue Mansion, offering a fusion of Eastern and Western elements not only in its setting but also in its cuisine. The restaurant’s menu reflects Chef Jack’s diverse culinary background, combining various flavors and advanced techniques acquired from his upbringing in Penang, work experiences overseas, and travels worldwide.
Kebaya Dining Room
Kebaya Dining Room is a Michelin Guide fine dining restaurant located in the Seven Terraces Hotel in George Town. The restaurant is known for its upscale, sophisticated atmosphere and its focus on traditional Peranakan cuisine, which are prepared using authentic recipes and techniques. Meat lovers may try tamarind glazed grass-fed beef from down under, or the prawn geng curry that can be made vegetarian.
